Closing the Living Wage Gap 2022 – 2025
The research is targeted to the baseline phase of a four-year research effort to explore the living wage (LW) approach set out in the...
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The research is targeted to the baseline phase of a four-year research effort to explore the living wage (LW) approach set out in the...
Over 40 percent of global populations are under 25 yet young people cannot secure work and increasingly face a crisis of citizenship....
The ESRC STEPS Centre (Social, Technological and Environmental Pathways to Sustainability) is an interdisciplinary global research and policy engagement centre.
Leveraging Agriculture for Nutrition in South Asia (LANSA) is an international research partnership. We are working together to discover how agriculture and food-related interventions can be better designed to improve nutrition, particularly for children and adolescent girls.
An exciting initiative to support young African scholars engage their research with policy on youth employment in Africa.
This project will look broadly at the potential implications of entomophagy (insect eating) for the global food system.
This project examines the effects of GM seeds on the ‘indigenous management skill’ (IMS) that is crucial to the productivity and sustainability of small-scale crop cultivation.
Improved agricultural productivity in Africa is seen as a major priority for achieving poverty reduction, food security and inclusive economic growth. The role of new technology - and in particular seed technology and systems - is seen as an important potential contributor.